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르 자르뎅 라오 시음후기
르 자르뎅 라오 Le Jardin La-Haut
내추럴 와인 구매 시 사장님이 펑키하고 재미있는 맛이라했음.
첫 잔에서는 알콜향이 매우 강했는데
두번째,세번째부터는 살구향과 사과향이 기분좋게 났던 신기한 와인.
와인 레이블이 재미있어서 구매했던 내추럴 와인인데, 시음 직후 작성했던 위 간략한 후기를 보고 다시 레이블을 보니.
첫 키스의 느낌을 담은 와인인가- 하는 생각도 든다.
처음에는 '이게 뭐야?' 싶었다가 (알콜향이 매우 강했다가)
두 번째, 세 번째부터는 달콤한. (살구향과 사과향이 기분좋게 났던.)
설명
A truly unique and contemporary Alsace wine here - a little on the wild side but remarkably good. All wines since 2000 have been made with zero oenological entrants, and more and more towards zero SO2 at any stage. Wines are pressed in an old wooden vertical basket press, and have a distinct oxidative note, which adds depth and interest. Aged for 12 months in old oak before release.
Hubert believes that the previous generations understood the land better, always planting mixed varieties in the same field. The true heritage of Alsace, he says, is the field blend, where multiple varieties grow together, are harvested together and ferment together. Thus Hubert now makes all of his wines from single terroirs, not single varieties. These wines depart from the common. Àchdong!
| Producer: Domaine Hausherr Country: France Region: Eguisheim / Alsace Grapes: Riesling / Gewurztraminer |
The Fruit: Estate grown Viticulture: Biodynamic Additions: None Weight: Medium Bodied |
https://goblinwineshop.com/products/domaine-hausherr-le-jardin-la-haut-2018
Domaine Hausherr - Le Jardin La Haut 2018
A truly unique and contemporary Alsace wine here - a little on the wild side but remarkably good. All wines since 2000 have been made with zero oenological entrants, and more and more towards zero SO2 at any stage. Wines are pressed in an old wooden vertic
goblinwineshop.com